Tasting menu "Qui"

Egg yolk in summer “bagna cauda”

Minced pigeon breast with foie gras and smoked beetroot

Homemade Ravioli pasta filled with guinea fowl, parmesan cheese foam and bluefin tuna bottarga

Risotto Carnaroli flavoured with peas and burnt yeast

Cinta Senese piglet with mustard and honey sauce

Small tart, pistachio, lemon and oil

€ 85

Tasting Menu "Là"

Cuttlefish, seaweed salad and Tosazu

Amberjack on tomato bread soup, sea urchins, olives

Berlingots homemade pasta filled with red mullet in livornese sauce

Risotto Carnaroli flavoured with peas and burnt yeast

Sea bass, clams and Trombetta courgettes

Meringue, raspberries, Fisherman’s candies

€ 95

Tre Cerchi s.r.l. | Sede legale: Via Borgo Maestro snc, 53023 Castiglione d'Orcia (SI) | P.IVA 01313540526
Ufficio del Registro di Siena REA SI-137640 | Capitale in bilancio 10.000 € | PEC: trecerchisrl@legalmail.it

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Make a booking

For reservations, please call the following telephone number:

+39 0577 887263

Opening times

MondayLunch - Dinner
TuesdayClosed
WednesdayDinner
ThursdayLunch - Dinner
FridayLunch - Dinner
SaturdayLunch - Dinner
SundayLunch - Dinner