Tasting menu "Qui"

Valdarnese chicken egg from Podere Forte, soft and crunchy potatoes, truffle caviar

Venison tataki, pickled cherries, almond milk, asparagus and foie gras

Homemade Cappellacci pasta filled with “Coda alla Vaccinara” oxtail stew, celeriac and parmesan aged 24 months

Risotto with peas’ chlorophyll, salted lemon and roasted yeast

Roasted pigeon breast, agretti and miso

Chocolate, thyme caramel and salt flakes

€ 85

Tasting Menu "Là"

Duck liver escalope, roasted scampi, carrots and ginger

Eel lacquered with soy, tubers and roots

Homemade plin pasta filled with whipped codfish, onion broth and bay leaf powder

Risotto with peas’ chlorophyll, salted lemon and roasted yeast

Wild turbot grilled with B.B.Q.

“Custard in the egg” scented with tonka bean, strawberries and Timut pepper

€ 95

Tre Cerchi s.r.l. | Sede legale: Via Borgo Maestro snc, 53023 Castiglione d'Orcia (SI) | P.IVA 01313540526
Ufficio del Registro di Siena REA SI-137640 | Capitale in bilancio 10.000 € | PEC: trecerchisrl@legalmail.it

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Make a booking

For reservations, please call the following telephone number:

+39 0577 887263

Opening times

MondayLunch - Dinner
TuesdayClosed
WednesdayDinner
ThursdayLunch - Dinner
FridayLunch - Dinner
SaturdayLunch - Dinner
SundayLunch - Dinner